MadisonSteak House                                                              Weekly Specials
You must order one entrée per person to be seated in the dining room on the weekend.
 
Appetizers
 
Mussels                                                                                                     $12
white wine garlic sauce or marina
 
Angus Prime Meat Balls                                                                       $12
two meatballs served with ricotta, marina & a toasted crustini
 
Eggplant Rollatini                                                                                 $13
ricotta and mozzarella cheeses rolled inside lightly breaded eggplant
 
Baked Macaroni & Cheese with Crab Meat                                     $10
sliced mozzarella, crab meat & toasted panko breadcrumbs
 
Entrees
 
Marinated Skirt Steak                                                                             $32
whipped potatoes, mixed sautéed vegetables, and crispy onions
 
Oven Roasted Organic Free Ranged Chicken                                 $28
mashed potatoes and seasonal vegetables
 
Stuffed Flounder                                                                                   $34
crab meat stuffing in a pink lobster sauce 
 
Red Snapper & Shrimp Francese                                                       $30
with rice and seasonal vegetables
 
Seared Long Island Sea Bass                                                              $32
with white beans, spinach, and sundried tomatoes
 
Lou’s Style Lasagna                                                                              $28
extra meaty with mozzarella, ricotta, and regiano cheeses and marinara sauce

Try a craft beer from our tap selections